Kids pizza (full size), tomato sauce, mozzarella & pepperoni
Tomato sauce, mozzarella, caramelized garlic & basil
Tomato sauce, wild mushrooms, shrimps, capers, rocket, smoked salmon, sour cream & dill
Tomato sauce, pulled BBQ chicken, cranberry compote, camembert & rocket
Tomato sauce, mozzarella, parma ham & rocket
Tomato sauce, mozzarella, sauteed portobello & oyster mushrooms with onion & mirin, flaked parmesan & truffle oil – Vegetarian
Tomato sauce, mozzarella, lamb & fennel meatballs, balsamic onion, caramelised garlic, buttered leeks, herbs & parmesan
Bacon / Egg / Mushroom / Rocket / Salmon / Parma Ham
Available on request.
Smoked Duck has hit our sourdough pizzas for the month of November! Try this month’s special featuring smoked duck on a base of miso béchamel sauce, with sautéed shiitake mushrooms and garnished with red chili, rocket and Japanese mayo.
Lemoney hummus / Smokey pepper & eggplant / Tzatziki / Beetroot hummus
Choose any 3 above. Served with loads of crostini.
Mesclun, tomatoes, feta & vinaigrette dressing
Trio of tomatoes, bocconcini, fresh basil, shaved parmesan, balsamic reduction & basil oil
With our homemade BBQ sauce, sticky & meaty
With our homemade BBQ sauce & toasted sesame seeds, with extra sauce on the side
Vanilla ice cream, double shot Allpress espresso, caramel sauce and toasted almonds with a dust of icing sugar & cinnamon
Caramelised garlic creme fraiche, blue cheese, fig jam, caramelised walnuts, maple syrup, thyme & lemon zest
Banana, lemon zest, custard, roasted peacan and salted caramel sauce served with a scoop of vanilla ice cream
Pop next door to Baker & Cook for your favourite sweet treat, tea or coffee
Gingerella ginger ale / Karma cola / Lemmy lemonade
Baker Boy Summer Ale / Pilsner / Hefeweizen / Session IPA / Crisp apple cider / Alcoholic gingerbeer
Sav Blanc or Pinot Noir by the glass. Ask our team for wines by the bottle.